The De-Oiled Lecithin Market size was USD 203.98 billion in 2022 and is expected to Reach USD 369.2 billion by 2030 and grow at a CAGR of 7.7 % over the forecast period of 2023-2030.
De-oiled lecithin contains a high concentration of phospholipids, which are important nutrients for human health. It is also an emulsifier, wetting agent, antioxidant, and surfactant in nature.
Based on the Source, the market is segmented into Sunflower, Soybean, Canola seeds, Rapeseed, and Eggs. In 2022, the soybean segment led the market, accounting for around 51% of the total. Soybean lecithin is frequently utilized because soybeans are generally available and have a wide range of applications. Soy-based de-oiled lecithin is widely utilized in the food and beverage industries to create bread, confections, and dairy replacements due to its remarkable emulsifying properties.
Based on Type, the market is segmented as non-GMO and GMO. The non-GMO segment dominates the growth of global de-oiled lecithin. Non-GMO de-oiled lecithin is derived from species that didn't undergo genetic modification, ensuring the purity of the raw materials used in manufacture. This market has seen significant expansion as customers increasingly want natural and clean-label components. With a market share of roughly 44%, the food and beverages segment dominated the industry.
KEY DRIVERS
Rising demand for emulsifiers
The increasing demand for Food & Beverages products
Consumers are becoming more and more interested in healthy and natural food products. De-oiled lecithin is a natural ingredient that is frequently used to enhance the texture and shelf life of convenience meals. Many bakery and confectionery products must be produced using lecithin which aids in binding water and oil together. Lecithin is also utilized in a wide range of foods, such as ice cream, baked goods, salad dressings, and mayonnaise. Some functional meals, such as energy bars, and dietary supplements, contain lecithin.
RESTRAIN
Fluctuation in prices of raw materials
Lecithin is derived from soybeans, a commodity crop whose production is affected by factors such as weather, and crop yield. This can make it difficult for de-oiled lecithin producers to keep their prices consistent. Sunflower lecithin prices are also affected by the supply-demand balance. Another factor is the scarcity of sunflower seeds. Weather conditions, pests, disease outbreaks, and political uncertainty can all have an impact on the availability of sunflower lecithin, leading the price to rise.
OPPORTUNITY
Increasing applications of lecithin
De-oiled lecithin is currently widely utilized in medicines, personal care, food processing, drinks, bread, and confectionery items as a result of expanded research and development. The increasing expansion of healthcare infrastructure would increase demand for de-oiled lecithin in the pharmaceutical industries, creating attractive prospects for the lecithin market. With the expanding influence of Western culinary culture in Asia, the Middle East, and Africa, the food processing industry will drive up demand for de-oiled lecithin. Increased disposable income has led to the consistent growth of the cosmetics sector, which will provide profitable ventures for the de-oiled lecithin market.
Expansion of usage of lecithin in untapped market
CHALLENGES
Strict government regulations on lecithin use
Some nations have prohibited the use of lecithin in food products. These limitations are frequently based on worries about lecithin's safety or its possible usage as a food additive. The Food and Drug Administration in the United States has not prohibited the use of lecithin in food products. The European Union has prohibited the use of lecithin in some food products, including infant formula. This rule has the potential to create uncertainty about the future of the lecithin market, making it difficult for enterprises to invest in lecithin production.
The two countries that produce the most sunflower seeds globally are Russia and Ukraine, and the disruption to their combined 50%+ of the global supply has led to sharp price rises for sunflower lecithin. Ukraine and Russia produce over 70% of the world's sunflower lecithin. As a result, the war in Ukraine had a significant impact on the sector. When agricultural activities are disrupted by weather or war, this lack of component diversity results in an increased risk of rising inflation and ingredient price volatility. In 2022, the confectionery sector will run out of sunflower lecithin, an emulsifier critical to their goods.
Since the war, the cost of liquid sunflower lecithin and de-oiled sunflower lecithin powder has increased by 3 to 4 times and is still rising. Uncertainty will hang large over the world's output of sunflowers for the foreseeable future, and it may last longer. Price pressures may also last for years. Smaller regional companies like Slovakia, Poland, Czechia, etc. have resumed serving the market as the largest, least expensive producers are no longer doing so, although their production only accounts for a small portion of the current market. Spain, several nations in Eastern Europe, and South America are examples of additional regional producers. Typically, South American production stays on the continent. As a result, prices have increased by 3 to 4 times from their pre-war level. The next cleanest alternative to sunflower lecithin is non-GM canola or rapeseed products.
By Source
Soybean
Rapeseeds
Sunflower
Egg
Canola Seeds
By Form
Powdered
Granulated
By Type
GMO
Non-GMO
By Applications
Feed
Industrial
Health Care Products
Food & Beverages
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Asia Pacific established as the largest de-oiled lecithin market with a market share of roughly 41% and 79.8 million market revenue in 2022. The huge agricultural sectors of India, and China, which offer sources such as soybean and sunflower for lecithin manufacturing, drive the Asia Pacific market for de-oiled lecithin. As a supplemental source of income consumers raise a large number of animals. The feed sector will thrive as animal numbers increase. For instance, the existing and rising beauty and cosmetics industries in South Korea and Japan will support the expansion of the de-oiled lecithin industry. The pharmaceutical industry in China and India would similarly be responsible for driving the need for de-oiled lecithin in the area.
North America has the second-largest market growth. The growth of the market in North America is driven by the increasing demand for processed foods, bakery & confectionery. The growing popularity of natural and organic products, and the rising awareness about the health benefits of lecithin.
Europe is expected to grow at a fast CAGR in the global market. The growth of the market in Europe is driven by similar factors as in North America, as well as the increasing demand for lecithin in the pharmaceutical and cosmetics industries in the U.K. and Germany.
REGIONAL COVERAGE
North America
US
Canada
Mexico
Europe
Eastern Europe
Poland
Romania
Hungary
Turkey
Rest of Eastern Europe
Western Europe
Germany
France
UK
Italy
Spain
Netherlands
Switzerland
Austria
Rest of Western Europe
Asia Pacific
China
India
Japan
South Korea
Vietnam
Singapore
Australia
Rest of Asia Pacific
Middle East & Africa
Middle East
UAE
Egypt
Saudi Arabia
Qatar
Rest of Middle East
Africa
Nigeria
South Africa
Rest of Africa
Latin America
Brazil
Argentina
Colombia
Rest of Latin America
Some major key players in the De-Oiled Lecithin Market are National Lecithin Inc, American Lecithin Company, Archer Daniels Midland, Cargill, Amitex Agro Product Pvt. Ltd., Bunge Limited, Clarkson Grain Company, LECICO GmbH, DowDuPont, Giiava, Stern-Wywiol Gruppe, and other key players.
In 2023 Cargill acquired the Owensboro Grain Company, a Kentucky refinery and soybean processing plant owned by a fifth-generation family.
In 2023 National Lecithin, Inc., a New Jersey-based has purchased the commercial assets of Soya International LLC, a food ingredients supplier situated in New York.
In 2022 The Louis Dreyfus Company Agricultural Industries announced the official opening of its new soy liquid lecithin factory in Claypool, US, positioned this plant as the country's largest, incorporating biodiesel production, soybean processing, glycerine, and lecithin refining processes in addition to food-grade packaging line and canola oil distribution terminal.
| Report Attributes | Details |
| Market Size in 2022 | US$ 203.98 Billion |
| Market Size by 2030 | US$ 369.2 Billion |
| CAGR | CAGR of 7.7 % From 2023 to 2030 |
| Base Year | 2022 |
| Forecast Period | 2023-2030 |
| Historical Data | 2019-2021 |
| Report Scope & Coverage | Market Size, Segments Analysis, Competitive Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook |
| Key Segments | • By Source (Soybean, Rapeseeds, Sunflower, Egg, and Canola Seeds) • By Form (Powdered and Granulated) • By Type (GMO, Non-GMO) • By Applications (Feed, Industrial, Food & Beverages, Health Care Products) |
| Regional Analysis/Coverage | North America (US, Canada, Mexico), Europe (Eastern Europe [Poland, Romania, Hungary, Turkey, Rest of Eastern Europe] Western Europe] Germany, France, UK, Italy, Spain, Netherlands, Switzerland, Austria, Rest of Western Europe]), Asia Pacific (China, India, Japan, South Korea, Vietnam, Singapore, Australia, Rest of Asia Pacific), Middle East & Africa (Middle East [UAE, Egypt, Saudi Arabia, Qatar, Rest of Middle East], Africa [Nigeria, South Africa, Rest of Africa], Latin America (Brazil, Argentina, Colombia Rest of Latin America) |
| Company Profiles | National Lecithin Inc, American Lecithin Company, Archer Daniels Midland, Cargill, Amitex Agro Product Pvt. Ltd., Bunge Limited, Clarkson Grain Company, LECICO GmbH, DowDuPont, Giiava, Stern-Wywiol Gruppe |
| Key Drivers | • Rising demand for emulsifiers • The increasing demand for Food & Beverages products |
| Market Restrain | • Fluctuation in prices of raw materials |
Ans: De-Oiled Lecithin Market size was valued at USD 203.98 billion in 2022
Ans: USD 369.2 billion is expected to grow by 2030.
Ans: Drivers are the rising demand for emulsifiers and the increasing demand for Food & Beverages products.
Ans: Challenges are Strict government regulations on lecithin use
Ans: The North American region is the second-fastest growing in 2022
TABLE OF CONTENT
1. Introduction
1.1 Market Definition
1.2 Scope
1.3 Research Assumptions
2. Research Methodology
3. Market Dynamics
3.1 Drivers
3.2 Restraints
3.3 Opportunities
3.4 Challenges
4. Impact Analysis
4.1 Impact of the Ukraine- Russia War
4.2 Impact of Ongoing Recession
4.2.1 Introduction
4.2.2 Impact on major economies
4.2.2.1 US
4.2.2.2 Canada
4.2.2.3 Germany
4.2.2.4 France
4.2.2.5 United Kingdom
4.2.2.6 China
4.2.2.7 Japan
4.2.2.8 South Korea
4.2.2.9 Rest of the World
5. Value Chain Analysis
6. Porter’s 5 forces model
7. PEST Analysis
8. De-Oiled Lecithin Market Segmentation, by Source
8.1 Soybean
8.2 Rapeseeds
8.3 Sunflower
8.4 Egg
8.5 Canola Seeds
9. De-Oiled Lecithin Market Segmentation, by Form
9.1 Powdered
9.2 Granulated
10. De-Oiled Lecithin Market Segmentation, by Type
10.1 GMO
10.2 Non-GMO
11. De-Oiled Lecithin Market Segmentation, by Application
11.1 Feed
11.2 Industrial
11.3 Health Care Products
11.4 Food & Beverages
12. Regional Analysis
12.1 Introduction
12.2 North America
12.2.1 North America De-Oiled Lecithin Market by Country
12.2.2North America De-Oiled Lecithin Market by Source
12.2.3 North America De-Oiled Lecithin Market by Form
12.2.4 North America De-Oiled Lecithin Market by Type
12.2.5 North America De-Oiled Lecithin Market by Application
12.2.6 USA
12.2.6.1 USA De-Oiled Lecithin Market by Source
12.2.6.2 USA De-Oiled Lecithin Market by Form
12.2.6.3 USA De-Oiled Lecithin Market by Type
12.2.6.4 USA De-Oiled Lecithin Market by Application
12.2.7 Canada
12.2.7.1 Canada De-Oiled Lecithin Market by Source
12.2.7.2 Canada De-Oiled Lecithin Market by Form
12.2.7.3 Canada De-Oiled Lecithin Market by Type
12.2.7.4 Canada De-Oiled Lecithin Market by Application
12.2.8 Mexico
12.2.8.1 Mexico De-Oiled Lecithin Market by Source
12.2.8.2 Mexico De-Oiled Lecithin Market by Form
12.2.8.3 Mexico De-Oiled Lecithin Market by Type
12.2.8.4 Mexico De-Oiled Lecithin Market by Application
12.3 Europe
12.3.1 Eastern Europe
12.3.1.1 Eastern Europe De-Oiled Lecithin Market by Country
12.3.1.2 Eastern Europe De-Oiled Lecithin Market by Source
12.3.1.3 Eastern Europe De-Oiled Lecithin Market by Form
12.3.1.4 Eastern Europe De-Oiled Lecithin Market by Type
12.3.1.5 Eastern Europe De-Oiled Lecithin Market by Application
12.3.1.6 Poland
12.3.1.6.1 Poland De-Oiled Lecithin Market by Source
12.3.1.6.2 Poland De-Oiled Lecithin Market by Form
12.3.1.6.3 Poland De-Oiled Lecithin Market by Type
12.3.1.6.4 Poland De-Oiled Lecithin Market by Application
12.3.1.7 Romania
12.3.1.7.1 Romania De-Oiled Lecithin Market by Source
12.3.1.7.2 Romania De-Oiled Lecithin Market by Form
12.3.1.7.3 Romania De-Oiled Lecithin Market by Type
12.3.1.7.4 Romania De-Oiled Lecithin Market by Application
12.3.1.8 Hungary
12.3.1.8.1 Hungary De-Oiled Lecithin Market by Source
12.3.1.8.2 Hungary De-Oiled Lecithin Market by Form
12.3.1.8.3 Hungary De-Oiled Lecithin Market by Type
12.3.1.8.4 Hungary De-Oiled Lecithin Market by Application
12.3.1.9 Turkey
12.3.1.9.1 Turkey De-Oiled Lecithin Market by Source
12.3.1.9.2 Turkey De-Oiled Lecithin Market by Form
12.3.1.9.3 Turkey De-Oiled Lecithin Market by Type
12.3.1.9.4 Turkey De-Oiled Lecithin Market by Application
12.3.1.10 Rest of Eastern Europe
12.3.1.10.1 Rest of Eastern Europe De-Oiled Lecithin Market by Source
12.3.1.10.2 Rest of Eastern Europe De-Oiled Lecithin Market by Form
12.3.1.10.3 Rest of Eastern Europe De-Oiled Lecithin Market by Type
12.3.1.10.4 Rest of Eastern Europe De-Oiled Lecithin Market by Application
12.3.2 Western Europe
12.3.2.1 Western Europe De-Oiled Lecithin Market by Country
12.3.2.2 Western Europe De-Oiled Lecithin Market by Source
12.3.2.3 Western Europe De-Oiled Lecithin Market by Form
12.3.2.4 Western Europe De-Oiled Lecithin Market by Type
12.3.2.5 Western Europe De-Oiled Lecithin Market by Application
12.3.2.6 Germany
12.3.2.6.1 Germany De-Oiled Lecithin Market by Source
12.3.2.6.2 Germany De-Oiled Lecithin Market by Form
12.3.2.6.3 Germany De-Oiled Lecithin Market by Type
12.3.2.6.4 Germany De-Oiled Lecithin Market by Application
12.3.2.7 France
12.3.2.7.1 France De-Oiled Lecithin Market by Source
12.3.2.7.2 France De-Oiled Lecithin Market by Form
12.3.2.7.3 France De-Oiled Lecithin Market by Type
12.3.2.7.4 France De-Oiled Lecithin Market by Application
12.3.2.8 UK
12.3.2.8.1 UK De-Oiled Lecithin Market by Source
12.3.2.8.2 UK De-Oiled Lecithin Market by Form
12.3.2.8.3 UK De-Oiled Lecithin Market by Type
12.3.2.8.4 UK De-Oiled Lecithin Market by Application
12.3.2.9 Italy
12.3.2.9.1 Italy De-Oiled Lecithin Market by Source
12.3.2.9.2 Italy De-Oiled Lecithin Market by Form
12.3.2.9.3 Italy De-Oiled Lecithin Market by Type
12.3.2.9.4 Italy De-Oiled Lecithin Market by Application
12.3.2.10 Spain
12.3.2.10.1 Spain De-Oiled Lecithin Market by Source
12.3.2.10.2 Spain De-Oiled Lecithin Market by Form
12.3.2.10.3 Spain De-Oiled Lecithin Market by Type
12.3.2.10.4 Spain De-Oiled Lecithin Market by Application
12.3.2.11 Netherlands
12.3.2.11.1 Netherlands De-Oiled Lecithin Market by Source
12.3.2.11.2 Netherlands De-Oiled Lecithin Market by Form
12.3.2.11.3 Netherlands De-Oiled Lecithin Market by Type
12.3.2.11.4 Netherlands De-Oiled Lecithin Market by Application
12.3.2.12 Switzerland
12.3.2.12.1 Switzerland De-Oiled Lecithin Market by Source
12.3.2.12.2 Switzerland De-Oiled Lecithin Market by Form
12.3.2.12.3 Switzerland De-Oiled Lecithin Market by Type
12.3.2.12.4 Switzerland De-Oiled Lecithin Market by Application
12.3.2.13 Austria
12.3.2.13.1 Austria De-Oiled Lecithin Market by Source
12.3.2.13.2 Austria De-Oiled Lecithin Market by Form
12.3.2.13.3 Austria De-Oiled Lecithin Market by Type
12.3.2.13.4 Austria De-Oiled Lecithin Market by Application
12.3.2.14 Rest of Western Europe
12.3.2.14.1 Rest of Western Europe De-Oiled Lecithin Market by Source
12.3.2.14.2 Rest of Western Europe De-Oiled Lecithin Market by Form
12.3.2.14.3 Rest of Western Europe De-Oiled Lecithin Market by Type
12.3.2.14.4 Rest of Western Europe De-Oiled Lecithin Market by Application
12.4 Asia-Pacific
12.4.1 Asia Pacific De-Oiled Lecithin Market by Country
12.4.2 Asia Pacific De-Oiled Lecithin Market by Source
12.4.3 Asia Pacific De-Oiled Lecithin Market by Form
12.4.4 Asia Pacific De-Oiled Lecithin Market by Type
12.4.5 Asia Pacific De-Oiled Lecithin Market by Application
12.4.6 China
12.4.6.1 China De-Oiled Lecithin Market by Source
12.4.6.2 China De-Oiled Lecithin Market by Form
12.4.6.3 China De-Oiled Lecithin Market by Type
12.4.6.4 China De-Oiled Lecithin Market by Application
12.4.7 India
12.4.7.1 India De-Oiled Lecithin Market by Source
12.4.7.2 India De-Oiled Lecithin Market by Form
12.4.7.3 India De-Oiled Lecithin Market by Type
12.4.7.4 India De-Oiled Lecithin Market by Application
12.4.8 Japan
12.4.8.1 Japan De-Oiled Lecithin Market by Source
12.4.8.2 Japan De-Oiled Lecithin Market by Form
12.4.8.3 Japan De-Oiled Lecithin Market by Type
12.4.8.4 Japan De-Oiled Lecithin Market by Application
12.4.9 South Korea
12.4.9.1 South Korea De-Oiled Lecithin Market by Source
12.4.9.2 South Korea De-Oiled Lecithin Market by Form
12.4.9.3 South Korea De-Oiled Lecithin Market by Type
12.4.9.4 South Korea De-Oiled Lecithin Market by Application
12.4.10 Vietnam
12.4.10.1 Vietnam De-Oiled Lecithin Market by Source
12.4.10.2 Vietnam De-Oiled Lecithin Market by Form
12.4.10.3 Vietnam De-Oiled Lecithin Market by Type
12.4.10.4 Vietnam De-Oiled Lecithin Market by Application
12.4.11 Singapore
12.4.11.1 Singapore De-Oiled Lecithin Market by Source
12.4.11.2 Singapore De-Oiled Lecithin Market by Form
12.4.11.3 Singapore De-Oiled Lecithin Market by Type
12.4.11.4 Singapore De-Oiled Lecithin Market by Application
12.4.12 Australia
12.4.12.1 Australia De-Oiled Lecithin Market by Source
12.4.12.2 Australia De-Oiled Lecithin Market by Form
12.4.12.3 Australia De-Oiled Lecithin Market by Type
12.4.12.4 Australia De-Oiled Lecithin Market by Application
12.4.13 Rest of Asia-Pacific
12.4.13.1 Rest of Asia-Pacific De-Oiled Lecithin Market by Source
12.4.13.2 Rest of Asia-Pacific De-Oiled Lecithin Market by Form
12.4.13.3 Rest of Asia-Pacific De-Oiled Lecithin Market by Type
12.4.13.4 Rest of Asia-Pacific De-Oiled Lecithin Market by Application
12.5 Middle East & Africa
12.5.1 Middle East
12.5.1.1 Middle East De-Oiled Lecithin Market by Country
12.5.1.2 Middle East De-Oiled Lecithin Market by Source
12.5.1.3 Middle East De-Oiled Lecithin Market by Form
12.5.1.4 Middle East De-Oiled Lecithin Market by Type
12.5.1.5 Middle East De-Oiled Lecithin Market by Application
12.5.1.6 UAE
12.5.1.6.1 UAE De-Oiled Lecithin Market by Source
12.5.1.6.2 UAE De-Oiled Lecithin Market by Form
12.5.1.6.3 UAE De-Oiled Lecithin Market by Type
12.5.1.6.4 UAE De-Oiled Lecithin Market by Application
12.5.1.7 Egypt
12.5.1.7.1 Egypt De-Oiled Lecithin Market by Source
12.5.1.7.2 Egypt De-Oiled Lecithin Market by Form
12.5.1.7.3 Egypt De-Oiled Lecithin Market by Type
12.5.1.7.4 Egypt De-Oiled Lecithin Market by Application
12.5.1.8 Saudi Arabia
12.5.1.8.1 Saudi Arabia De-Oiled Lecithin Market by Source
12.5.1.8.2 Saudi Arabia De-Oiled Lecithin Market by Form
12.5.1.8.3 Saudi Arabia De-Oiled Lecithin Market by Type
12.5.1.8.4 Saudi Arabia De-Oiled Lecithin Market by Application
12.5.1.9 Qatar
12.5.1.9.1 Qatar De-Oiled Lecithin Market by Source
12.5.1.9.2 Qatar De-Oiled Lecithin Market by Form
12.5.1.9.3 Qatar De-Oiled Lecithin Market by Type
12.5.1.9.4 Qatar De-Oiled Lecithin Market by Application
12.5.1.10 Rest of Middle East
12.5.1.10.1 Rest of Middle East De-Oiled Lecithin Market by Source
12.5.1.10.2 Rest of Middle East De-Oiled Lecithin Market by Form
12.5.1.10.3 Rest of Middle East De-Oiled Lecithin Market by Type
12.5.1.10.4 Rest of Middle East De-Oiled Lecithin Market by Application
12.5.2. Africa
12.5.2.1 Africa De-Oiled Lecithin Market by Country
12.5.2.2 Africa De-Oiled Lecithin Market by Source
12.5.2.3 Africa De-Oiled Lecithin Market by Form
12.5.2.4 Africa De-Oiled Lecithin Market by Type
12.5.2.5 Africa De-Oiled Lecithin Market by Application
12.5.2.6 Nigeria
12.5.2.6.1 Nigeria De-Oiled Lecithin Market by Source
12.5.2.6.2 Nigeria De-Oiled Lecithin Market by Form
12.5.2.6.3 Nigeria De-Oiled Lecithin Market by Type
12.5.2.6.4 Nigeria De-Oiled Lecithin Market by Application
12.5.2.7 South Africa
12.5.2.7.1 South Africa De-Oiled Lecithin Market by Source
12.5.2.7.2 South Africa De-Oiled Lecithin Market by Form
12.5.2.7.3 South Africa De-Oiled Lecithin Market by Type
12.5.2.7.4 South Africa De-Oiled Lecithin Market by Application
12.5.2.8 Rest of Africa
12.5.2.8.1 Rest of Africa De-Oiled Lecithin Market by Source
12.5.2.8.2 Rest of Africa De-Oiled Lecithin Market by Form
12.5.2.8.3 Rest of Africa De-Oiled Lecithin Market by Type
12.5.2.8.4 Rest of Africa De-Oiled Lecithin Market by Application
12.6. Latin America
12.6.1 Latin America De-Oiled Lecithin Market by Country
12.6.2 Latin America De-Oiled Lecithin Market by Source
12.6.3 Latin America De-Oiled Lecithin Market by Form
12.6.4 Latin America De-Oiled Lecithin Market by Type
12.6.5 Latin America De-Oiled Lecithin Market by Application
12.6.6 Brazil
12.6.6.1 Brazil De-Oiled Lecithin Market by Source
12.6.6.2 Brazil De-Oiled Lecithin Market by Form
12.6.6.3 Brazil De-Oiled Lecithin Market by Type
12.6.6.4 Brazil De-Oiled Lecithin Market by Application
12.6.7 Argentina
12.6.7.1 Argentina De-Oiled Lecithin Market by Source
12.6.7.2 Argentina De-Oiled Lecithin Market by Form
12.6.7.3 Argentina De-Oiled Lecithin Market by Type
12.6.7.4 Argentina De-Oiled Lecithin Market by Application
12.6.8 Colombia
12.6.8.1 Colombia De-Oiled Lecithin Market by Source
12.6.8.2 Colombia De-Oiled Lecithin Market by Form
12.6.8.3 Colombia De-Oiled Lecithin Market by Type
12.6.8.4 Colombia De-Oiled Lecithin Market by Application
12.6.9 Rest of Latin America
12.6.9.1 Rest of Latin America De-Oiled Lecithin Market by Source
12.6.9.2 Rest of Latin America De-Oiled Lecithin Market by Form
12.6.9.3 Rest of Latin America De-Oiled Lecithin Market by Type
12.6.9.4 Rest of Latin America De-Oiled Lecithin Market by Application
13 Company Profile
13.1 American Lecithin Company
13.1.1 Company Overview
13.1.2 Financials
13.1.3 Products/ Services Offered
13.1.4 SWOT Analysis
13.1.5 The SNS View
13.2 Archer Daniels Midland
13.2.1 Company Overview
13.2.2 Financials
13.2.3 Products/ Services Offered
13.2.4 SWOT Analysis
13.2.5 The SNS View
13.3 Cargill
13.3.1 Company Overview
13.3.2 Financials
13.3.3 Products/ Services Offered
13.3.4 SWOT Analysis
13.3.5 The SNS View
13.4 Amitex Agro Product Pvt. Ltd
13.4 Company Overview
13.4.2 Financials
13.4.3 Products/ Services Offered
13.4.4 SWOT Analysis
13.4.5 The SNS View
13.5 Bunge Limited
13.5.1 Company Overview
13.5.2 Financials
13.5.3 Products/ Services Offered
13.5.4 SWOT Analysis
13.5.5 The SNS View
13.6 LECICO GmbH
13.6.1 Company Overview
13.6.2 Financials
13.6.3 Products/ Services Offered
13.6.4 SWOT Analysis
13.6.5 The SNS View
13.7 Clarkson Grain Company
13.7.1 Company Overview
13.7.2 Financials
13.7.3 Products/ Services Offered
13.7.4 SWOT Analysis
13.7.5 The SNS View
13.8 DowDuPont
13.8.1 Company Overview
13.8.2 Financials
13.8.3 Products/ Services Offered
13.8.4 SWOT Analysis
13.8.5 The SNS View
13.9 Giiava
13.9.1 Company Overview
13.9.2 Financials
13.9.3 Products/ Services Offered
13.9.4 SWOT Analysis
13.9.5 The SNS View
13.10 National Lecithin Inc
13.10.1 Company Overview
13.10.2 Financials
13.10.3 Products/ Services Offered
13.10.4 SWOT Analysis
13.10.5 The SNS View
14. Competitive Landscape
14.1 Competitive Benchmarking
14.2 Market Share Analysis
14.3 Recent Developments
14.3.1 Industry News
14.3.2 Company News
14.3.3 Mergers & Acquisitions
15. USE Cases and Best Practices
16. Conclusion
An accurate research report requires proper strategizing as well as implementation. There are multiple factors involved in the completion of good and accurate research report and selecting the best methodology to compete the research is the toughest part. Since the research reports we provide play a crucial role in any company’s decision-making process, therefore we at SNS Insider always believe that we should choose the best method which gives us results closer to reality. This allows us to reach at a stage wherein we can provide our clients best and accurate investment to output ratio.
Each report that we prepare takes a timeframe of 350-400 business hours for production. Starting from the selection of titles through a couple of in-depth brain storming session to the final QC process before uploading our titles on our website we dedicate around 350 working hours. The titles are selected based on their current market cap and the foreseen CAGR and growth.
The 5 steps process:
Step 1: Secondary Research:
Secondary Research or Desk Research is as the name suggests is a research process wherein, we collect data through the readily available information. In this process we use various paid and unpaid databases which our team has access to and gather data through the same. This includes examining of listed companies’ annual reports, Journals, SEC filling etc. Apart from this our team has access to various associations across the globe across different industries. Lastly, we have exchange relationships with various university as well as individual libraries.
Step 2: Primary Research
When we talk about primary research, it is a type of study in which the researchers collect relevant data samples directly, rather than relying on previously collected data. This type of research is focused on gaining content specific facts that can be sued to solve specific problems. Since the collected data is fresh and first hand therefore it makes the study more accurate and genuine.
We at SNS Insider have divided Primary Research into 2 parts.
Part 1 wherein we interview the KOLs of major players as well as the upcoming ones across various geographic regions. This allows us to have their view over the market scenario and acts as an important tool to come closer to the accurate market numbers. As many as 45 paid and unpaid primary interviews are taken from both the demand and supply side of the industry to make sure we land at an accurate judgement and analysis of the market.
This step involves the triangulation of data wherein our team analyses the interview transcripts, online survey responses and observation of on filed participants. The below mentioned chart should give a better understanding of the part 1 of the primary interview.
Part 2: In this part of primary research the data collected via secondary research and the part 1 of the primary research is validated with the interviews from individual consultants and subject matter experts.
Consultants are those set of people who have at least 12 years of experience and expertise within the industry whereas Subject Matter Experts are those with at least 15 years of experience behind their back within the same space. The data with the help of two main processes i.e., FGDs (Focused Group Discussions) and IDs (Individual Discussions). This gives us a 3rd party nonbiased primary view of the market scenario making it a more dependable one while collation of the data pointers.
Step 3: Data Bank Validation
Once all the information is collected via primary and secondary sources, we run that information for data validation. At our intelligence centre our research heads track a lot of information related to the market which includes the quarterly reports, the daily stock prices, and other relevant information. Our data bank server gets updated every fortnight and that is how the information which we collected using our primary and secondary information is revalidated in real time.
Step 4: QA/QC Process
After all the data collection and validation our team does a final level of quality check and quality assurance to get rid of any unwanted or undesired mistakes. This might include but not limited to getting rid of the any typos, duplication of numbers or missing of any important information. The people involved in this process include technical content writers, research heads and graphics people. Once this process is completed the title gets uploader on our platform for our clients to read it.
Step 5: Final QC/QA Process:
This is the last process and comes when the client has ordered the study. In this process a final QA/QC is done before the study is emailed to the client. Since we believe in giving our clients a good experience of our research studies, therefore, to make sure that we do not lack at our end in any way humanly possible we do a final round of quality check and then dispatch the study to the client.
The Mycotoxin Testing Market size was USD 1155.92 billion in 2023 and is expected to Reach USD 2125.1 billion by 2032 and grow at a CAGR of 7.0 % over the forecast period of 2024-2032.
The Corn Grit Market size was USD 881.23 million in 2023, is expected to Reach USD 1439.01 million by 2032, and grow at a CAGR of 5.6% over the forecast period of 2024-2032.
The Carotenoids Market size was USD 1.59 billion in 2022 and is expected to Reach USD 2.10 billion by 2030 and grow at a CAGR of 3.6 % over the forecast period of 2023-2030.
The Coconut Water Market Size was esteemed at USD 4.48 billion out of 2022 and is supposed to arrive at USD 15.45 billion by 2030 and develop at a CAGR of 16.73% over the forecast period 2023-2030.
Pea Protein Market Size was esteemed at USD 234.51 million out of 2022 and is supposed to arrive at USD 641.34 million by 2030, and develop at a CAGR of 13.4% over the forecast period 2023-2030.
The Food Emulsifiers Market size was USD 3.67 billion in 2023 and is expected to Reach USD 5.5 billion by 2032 and grow at a CAGR of 4.8 % over the forecast period of 2024-2032
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